Pale lager
Munich Helles
Malt-forward where a pils is hop-forward, but only just. The whole style lives in a narrow band: enough bitterness to finish, never enough to be the point, and a grainy-sweet Pilsner malt character that has to be spotless.
Vital statistics
Each bar is drawn against the full range of all 98 styles
Original gravity
1.044 - 1.048
1.044 - 1.048
Final gravity
1.006 - 1.012
1.006 - 1.012
Bitterness
16 IBU - 22 IBU
16 IBU - 22 IBU
Colour
3 SRM - 5 SRM
3 SRM - 5 SRM
Alcohol
4.7% - 5.4%
4.7% - 5.4%
Colour also 6-10 EBC
What goes wrong
Cutting the lagering short. Helles has nowhere to hide sulphur or acetaldehyde, and both need cold time.
Commercial examples
Reference examples of the style, as listed in the BJCP 2021 Style Guidelines. Availability varies by market and year.
Vital statistics as published in the BJCP 2021 Style Guidelines. Checked against the published guidelines.
Brew it
A recipe on this site brewed to this style
Every figure below is computed from the ingredients and checked against the ranges above before the page is built.
The rest of the pale lager family
American Light Lager
2.8-4.2% · 8-12 IBU
1BAmerican Lager
4.2-5.3% · 8-18 IBU
1CCream Ale
4.2-5.6% · 8-20 IBU
2AInternational Pale Lager
4.6-6% · 18-25 IBU
3ACzech Pale Lager
3-4.1% · 20-35 IBU
3BCzech Premium Pale Lager
4.2-5.8% · 30-45 IBU
4BFestbier
5.8-6.3% · 18-25 IBU
5AGerman Leichtbier
2.4-3.6% · 15-28 IBU
5BKolsch
4.4-5.2% · 18-30 IBU
5CGerman Helles Exportbier
4.8-6% · 20-30 IBU
5DGerman Pils
4.4-5.2% · 22-40 IBU
Plan a batch to these numbers.