Pale lager
German Leichtbier
A German light beer that keeps the hop character instead of removing it, which is why it works where the American equivalent tastes of nothing. Under 3.5% and still recognisably a pils.
Vital statistics
Each bar is drawn against the full range of all 98 styles
Original gravity
1.026 - 1.034
1.026 - 1.034
Final gravity
1.006 - 1.010
1.006 - 1.010
Bitterness
15 IBU - 28 IBU
15 IBU - 28 IBU
Colour
2 SRM - 5 SRM
2 SRM - 5 SRM
Alcohol
2.4% - 3.6%
2.4% - 3.6%
Colour also 4-10 EBC
What goes wrong
Watering down a helles. A leichtbier is mashed and hopped for its own gravity; dilution just makes a thin helles.
Commercial examples
Reference examples of the style, as listed in the BJCP 2021 Style Guidelines. Availability varies by market and year.
Vital statistics as published in the BJCP 2021 Style Guidelines. Not yet checked against the published guidelines: treat these ranges as a planning aid and read the source at bjcp.org before entering a competition.
The rest of the pale lager family
American Light Lager
2.8-4.2% · 8-12 IBU
1BAmerican Lager
4.2-5.3% · 8-18 IBU
1CCream Ale
4.2-5.6% · 8-20 IBU
2AInternational Pale Lager
4.6-6% · 18-25 IBU
3ACzech Pale Lager
3-4.1% · 20-35 IBU
3BCzech Premium Pale Lager
4.2-5.8% · 30-45 IBU
4AMunich Helles
4.7-5.4% · 16-22 IBU
4BFestbier
5.8-6.3% · 18-25 IBU
5BKolsch
4.4-5.2% · 18-30 IBU
5CGerman Helles Exportbier
4.8-6% · 20-30 IBU
5DGerman Pils
4.4-5.2% · 22-40 IBU
Plan a batch to these numbers.